3.TRADITIONAL USES OF SOME WILD EDIBLE PLANTS FROM KOLHAPUR DISTRICT By S.D. MAHADKAR AND VARSHA JADHAV

Authors

  • MAHADKAR S.D JADHAV VARSHA

Abstract

The wild plants play an important role in human life, because they have dual significance; they are used as a medicine as well as they have food values. Total 50 plant species have been selected for present investigation. Out of them 18 plants are used as a leafy vegetables; fruits of 21 plants are edible and three tuberous rhizome of Nymphaea nouchali, Nymphaea pubescence, Leea
indica & Teramnus labialis are having good edible value. Flowers of
Amorphophallus commutatus, Holosemma annulare, Madhuca longifolia &
Dioscoria pentaphylla are used as a vegetable. All 50 plants documented along with their medicinal uses and food values.
KEY WORD: Wild edible plants, Ethanobotany.

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Author Biography

MAHADKAR S.D JADHAV VARSHA

TRADITIONAL USES OF SOME WILD EDIBLE PLANTS
FROM KOLHAPUR DISTRICT
MAHADKAR S.D., JADHAV VARSHA
DEPARTMENT OF BOTANY, SHIVAJI UNIVERSITY KOLHAPUR.
mshivprasad007@gmail.com; vsrathod.botany@gmail.com

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Published

2013-05-01

How to Cite

JADHAV VARSHA, M. S. (2013). 3.TRADITIONAL USES OF SOME WILD EDIBLE PLANTS FROM KOLHAPUR DISTRICT By S.D. MAHADKAR AND VARSHA JADHAV. LIFE SCIENCES LEAFLETS, 39, 19 to 26. Retrieved from https://petsd.org/ojsnov/index.php/lifesciencesleaflets/article/view/530

Issue

Vol. 39 (2013): May, 2013.....ISSN 0976 - 1098(On Line) ISSN 2277 - 4297(Print)

Section

Articles

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