3. EFFECT OF PH AND TEMPERATURE ON THE ACTIVITY AND STABILITY OF LIPASE ISOLATED FROM TRICHODERMA HARZIANUM by SIVA KESAVARAO KOMMULA1, JAYAKUMAR KANNALI2, PRASAD UNDRAJAVARAPU3 & KRISHNA SOWJANYA KANCHANA4

Authors

  • SIVA KESAVARAO KOMMULA1 & KRISHNA SOWJANYA KANCHANA

Abstract

AONLA, PHYSICO-CHEMICAL AND MICROBIAL QUALITY DURING STORAGE - A REVIEW
ANUJ YADAV1, UPENDRA SINGH1, NEHA NAGDA1 AND ASHWANI YADAV2
1&1DEPARTMENT OF AGRICULTURE ENGINEERING, SKN AGRICULTURE UNIVERSITY, JOBNER, JAIPUR (RAJASTHAN)
2U.P.COUNCIL OF AGRICULTURE RESEARCH LUCKNOW (U.P).
Corresponding author email: anuj.0720@gmail.com

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Author Biography

SIVA KESAVARAO KOMMULA1 & KRISHNA SOWJANYA KANCHANA

EFFECT OF PH AND TEMPERATURE ON THE ACTIVITY AND STABILITY OF LIPASE ISOLATED FROM TRICHODERMA HARZIANUM
SIVA KESAVARAO KOMMULA1, JAYAKUMAR KANNALI2, PRASAD UNDRAJAVARAPU3 & KRISHNA SOWJANYA KANCHANA4
1DEPARTMENT OF BIOCHEMISTRY, DR Y.S.R. HORTICULTURAL UNIVERSITY, ANANTHARAJUPETA, ANDHRA PRADESH, INDIA.
2DEPARTMENT OF MICROBIOLOGY, S.V. UNIVERSITY TIRUPATHI.
3DEPARTMENT OF BIOTECHNOLOGY, ACHARYA NAGARJUNA UNIVERSITY, GUNTUR, ANDHRA PRADESH, INDIA.
4DEPARTMENT OF BIOTECHNOLOGY, ANDHRA UNIVERSITY, VISAKHAPATNAM, ANDHRA PRADESH, INDIA.
Corresponding author email: kskraok @gmail.com

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Published

2017-07-01

How to Cite

& KRISHNA SOWJANYA KANCHANA, S. K. K. (2017). 3. EFFECT OF PH AND TEMPERATURE ON THE ACTIVITY AND STABILITY OF LIPASE ISOLATED FROM TRICHODERMA HARZIANUM by SIVA KESAVARAO KOMMULA1, JAYAKUMAR KANNALI2, PRASAD UNDRAJAVARAPU3 & KRISHNA SOWJANYA KANCHANA4. INTERNATIONAL RESEARCH JOURNAL OF CHEMISTRY, 18, 22 to 29. Retrieved from https://petsd.org/ojsnov/index.php/irjc/article/view/116